Accor Hotel
Clean and maintain guest rooms to high standards · Add personal touches to enhance the guest experience · Respect guest privacy and belongings
Manage new and existing individual rooms reservations through telephone, email and website reservations · Anticipate needs and proactively provide solutions so that our guests’ expectations are not only met, but...
Lead, motivate and develop the restaurant team · Ensure Fairmont and AA Rosette standards are consistently delivered · Create memorable experiences for golfers, hotel guests and local diners
Be flexible to cover the business needs · Must have enthusiasm · Must be punctual and reliable
As a Sous Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced...
Serving guest in all areas of the Food & Beverage department including the Restaurant, Bar, Room Service and Meetings & Events · Welcoming guests in a polite and friendly manner · Ensuring cleanliness of work areas
Painting and decorating guest rooms, corridors and shared spaces · Prepping surfaces and applying paint, wallpaper or finishes · Keeping your work area tidy and safe
Responsible for the implementation of the maintenance programs for their hotels · Responsible for the reactive and preventive maintenance of the Hotel site, to ensure it remains a functional, pleasant and safe...
Uphold and deliver the Fairmont Spa brand promise, ensuring exceptional standards of service, cleanliness, maintenance, and ambiance. · Oversee all daily operations, ensuring seamless coordination across Spa, Fitness,...
Be responsible for the reception desk and processing check in/out. · Provide a friendly and personalised welcome for our guests · Convey the image of the brand and the hotel
Produce all necessary food for all food service operations as required and instructed by the Head Chef or Sous Chef. · Ordering of food for his/her section of the kitchen. · Maintaining quality and quantity control in...
Create, execute, and produce top-notch food with a constant eye on the highest quality standards, presentation, and flavour. · Make sure things are running without a hitch, orders and deliveries are coming and going as...
Lead the day-to-day operation of the Housekeeping department, ensuring consistently exceptional standards across guest rooms, suites and public areas aligned with LQA standards. · Recruit, train, coach and develop the...
Oversee night audits, end-of-day reporting, and financial reconciliation · Act as the primary point of contact for all guest issues and emergencies overnight · Ensure guest check-ins/outs are completed efficiently and...
Lead all hotel operations across Rooms, Food & Beverage, Finance, Sales and People & Culture. · Driving commercial performance and achieving budgeted revenue, profit and GOP targets. · Building strong relationships with...
Welcoming the guests to our new F&B outlets & providing efficient, friendly, and professional service · Conveying the hotel's image through his/her attitude, professionalism and excellent grooming standards ·...