WSH Group
Honeycomb Group
Chef Stoke on Trent 17,796 Contract - 12-months Part Time 25 hours per week As a Chef, you'll deliver a high-quality, cost-effective catering service, preparing and serving nutritious meals while creating a positive...
Cygnet
Helping others improve and turn their lives around - there’s no better feeling. It’s what we do for thousands of people at more than 150 sites across the UK. Be a part of it. We are looking for an outstanding Chef who’s...
Barchester Healthcare
Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! Brookfield Care Home...
Accor Hotel
Plan, create, innovate and develop menus that align with the brand concept and seasonal availability. · Ensure all dishes meet quality, taste and presentation standards. Maintain consistency in food preparation and...
Passion for fresh ingredients and strong flavours. · Previous experience working as part of a kitchen team in a similar sized restaurant, who is organised, and all over the detail. · You are a born optimist, who always...
Hana Group
Enthusiastic, energetic with the ability to demonstrate initiative
Ensuring steps of service, recipe standards and cost control measures are met and adhered to. · Ensuring the kitchen team is fully engaged with our values and kitchen culture. · Maintaining and running of the pastry...
Coordinate and supervise kitchen team members, ensuring high performance and cohesive teamwork · Maintain exemplary personal appearance, hygiene standards, and proper food handling procedures · Work closely with Sous...
To co-ordinate functions and activities throughout the Main Kitchen. · To assist the Executive Sous Chef and Executive Head Chef in quality levels of production and presentation · To work actively in cost control and...
Lead by example, working alongside the porter team during shifts · Delegate daily duties and ensure tasks are completed to the required standard · Provide guidance, coaching, and on‑the‑job training to new and existing...
Following the recipes and preparing the mise en place, to ensure the quality and consistency of our extraordinary 5-star cuisine for our guests · Enhancing our offering by sharing your fresh ideas and recipes · Learning...