Accor Hotel
Free night stays in our UK hotels and 50% discount in any Accor Restaurant (T&C Applies) · Discounted hotel rates all over the world in Accor Hotels · Continuously learn and develop yourself with our Accor Academy
Plan, create, innovate and develop menus that align with the brand concept and seasonal availability. · Ensure all dishes meet quality, taste and presentation standards. Maintain consistency in food preparation and...
Create a fun and relaxed atmosphere where guests come to wind down and enjoy themselves. · Make whatever the mood calls for, from soft drinks to masterful cocktails that change with the seasons. · Know your product &...
Passion for fresh ingredients and strong flavours. · Previous experience working as part of a kitchen team in a similar sized restaurant, who is organised, and all over the detail. · You are a born optimist, who always...
To be responsible for the cleaning and servicing of guest rooms, ensuring that these are always cleaned to brand standards, and are well presented and maintained. · To be responsible for reporting any maintenance...
To be responsible for the cleaning and maintenance of exterior areas of the hotel including but not limited to guest entrances and loading bay areas. · To oversee the delivery and collection of linen and terry on a...
2 years’ experience in F&B, with bar experience, a personal licence holder preferably. · You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience. · You are a...
To be responsible for the cleaning and servicing of guest rooms, ensuring that these are always cleaned to brand standards, and are well presented and maintained. · Support the running of our hotel by ensuring our...
Ensuring steps of service, recipe standards and cost control measures are met and adhered to. · Ensuring the kitchen team is fully engaged with our values and kitchen culture. · Maintaining and running of the pastry...
Welcome the guests and provides support and leadership to all Reception Team Members. · Contribute to guest’s satisfaction by providing high quality services with a warm and friendly approach. · Ensure department...
Knowledge of menu and all products served with in the Guards Bar. · Deliver food and beverage orders from to customers’ tables rapidly and accurately with an explanation of each item for the guest. · Assist the floor...
To provide day to day direction and allocation of tasks for room attendants and house porters on the floor. · To participate in or lead departmental meetings and training sessions. · To liaise with other departments to...
Welcoming the guests to our new F&B outlets & providing efficient, friendly, and professional service · Conveying the hotel's image through his/her attitude, professionalism and excellent grooming standards ·...
Act as an Ambassador for the spa representing the brand values for colleagues establishing relationships with internal and external stakeholders representing the values of the brand and Accor. This includes maintaining...
Detailed and precise order taking and communication with guests in a friendly and professional manner. · Managing expedition of time sensitive guest orders and requests. · Preparing orders for delivery and service...
Coordinate and supervise kitchen team members, ensuring high performance and cohesive teamwork · Maintain exemplary personal appearance, hygiene standards, and proper food handling procedures · Work closely with Sous...
To co-ordinate functions and activities throughout the Main Kitchen. · To assist the Executive Sous Chef and Executive Head Chef in quality levels of production and presentation · To work actively in cost control and...
Lead by example, working alongside the porter team during shifts · Delegate daily duties and ensure tasks are completed to the required standard · Provide guidance, coaching, and on‑the‑job training to new and existing...
Following the recipes and preparing the mise en place, to ensure the quality and consistency of our extraordinary 5-star cuisine for our guests · Enhancing our offering by sharing your fresh ideas and recipes · Learning...
Preparing dishes to the high standards of our distinctive 5‑star cuisine · Ensuring cleanliness and hygiene standards are understood and never compromised · Supporting the Chef de Partie and chefs in your section