Commis Chef

Job Type: zero hours Contract Salary: £14.80 per hour Key Responsibilities: - Reports into Senior Kitchen team. - Working closely with the Senior Chefs to grow in skillset and develop further within the kitchen team. - To produce such dishes as required by Senior Kitchen Team to high standards and to ensure sufficient mis–en–place for the whole day service. - To inform Head Chef / Senior Kitchen Team of any shortages of supplies throughout service. - To cook and prepare staff food as required. - To manage your section with pride and undertake all your tasks diligently, always being a team player. - To attend all training and development courses as requested by Searcys. - To ensure that all legislative and Government guidelines are adhered to, including (but not exclusively) The Food Safety Act, Health and Safety at Work Act, COSHH regulations, and all Company and Client policies and procedures. - To always represent Searcys in a professional manner through your behaviour, appearance and knowledge. - Excellent communication skills - Takes the initiative - Excellent time management - Supportive / Team player - Demonstrate high level of organisation - Excellent record keeping - To be willing to work the hours and the needs of the business - To be able to work under pressure - To have a positive and co-operative attitude